Jesica López
Doctoral student
Connecting the dots: Food for thoughts, thoughts for climate and health
Author
Summary, in English
Blog post on the Agenda 2030 Graduate School blog.
In September 2021, the Food Systems Summit is taking place as part of the Decade of Action to achieve the Sustainable Development Goals (SDGs) by 2030. All 17 SDGs rely to some degree on healthier, more sustainable, and equitable food systems. Hopefully the interlinkages of food, land use change and healthy diets will target significant outcomes to understand the topic.
In September 2021, the Food Systems Summit is taking place as part of the Decade of Action to achieve the Sustainable Development Goals (SDGs) by 2030. All 17 SDGs rely to some degree on healthier, more sustainable, and equitable food systems. Hopefully the interlinkages of food, land use change and healthy diets will target significant outcomes to understand the topic.
Department/s
- Nutrition Epidemiology
- EpiHealth: Epidemiology for Health
- Centre for Environmental and Climate Science (CEC)
- BECC: Biodiversity and Ecosystem services in a Changing Climate
Publishing year
2021
Language
English
Links
Document type
Web publication
Publisher
Lund University
Topic
- Environmental Sciences
Status
Published
Project
- Mat för människa och planet (inom forskarskolan Agenda 2030)
- Lund University Agenda 2030 Graduate School
Research group
- Nutrition Epidemiology